NASI ARAB SIMPLE

<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhW_ov4P9_V9Vd-AgXX6WgD5uqQiDCPGaUs-L5A121shrDeFSGAoO-xto44_uw2tXNEUriX7zhWMtFJ1-oPzN8AghVr98s2C746t0Ov_D3DM-_y6KhxrkPxpAhvrk-tyq3WuldZH-ksIRk/s1600/10929983_922191564500065_4614243863271736727_n.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhW_ov4P9_V9Vd-AgXX6WgD5uqQiDCPGaUs-L5A121shrDeFSGAoO-xto44_uw2tXNEUriX7zhWMtFJ1-oPzN8AghVr98s2C746t0Ov_D3DM-_y6KhxrkPxpAhvrk-tyq3WuldZH-ksIRk/s640/10929983_922191564500065_4614243863271736727_n.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div style="background-color: white; color: #141823; font-family: helvetica, arial, sans-serif; font-size: 14px; line-height: 19.3199996948242px; margin-bottom: 6px; margin-top: 6px;">Bahan untuk nasi:</div><div style="background-color: white; color: #141823; font-family: helvetica, arial, sans-serif; font-size: 14px; line-height: 19.3199996948242px; margin-bottom: 6px; margin-top: 6px;">2 1/2 cawan beras basmathi ~ cuci dan rendam 1/2 jam<span class="text_exposed_show" style="display: inline;"><br />4 cawan air rebusan ayam ~ sukatan air ikut beras masing2<br />garam secukup rasa<br />2 sb minyak sapi<br />pewarna kuning dan oren</span></div><div class="text_exposed_show" style="background-color: white; color: #141823; display: inline; font-family: helvetica, arial, sans-serif; font-size: 14px; line-height: 19.3199996948242px;"><div style="margin-bottom: 6px;">Bahan disangai dan dikisar kering:</div><div style="margin-bottom: 6px; margin-top: 6px;">1/2 sm jintan manis<br />1/2 sm jintan putih<br />1/2 sm bunga cengkih<br />1/2 sm lada hitam<br />1/2 sm biji ketumbar<br />1/2 sm buah pelaga</div><div style="margin-bottom: 6px; margin-top: 6px;">Bahan untuk ditumis:</div><div style="margin-bottom: 6px; margin-top: 6px;">1 biji bawang besar ~ dihiris halus<br />3 ulas bawang putih ~ dihiris halus<br />buah pelaga<br />kayu manis<br />bunga lawang</div><div style="margin-bottom: 6px; margin-top: 6px;">Cara:</div><div style="margin-bottom: 6px; margin-top: 6px;">1. Panaskan minyak sapi dalam kuali, masukkan bahan tumis. Tumis hingga kekuningan.<br />2. Masukkan bahan yg dikisar, gaul sebati.<br />3. Masukkan beras yg telah ditoskan, goreng sekejap hingga sebati.<br />4. Masukkan dalam rice cooker, masuk air rebusan ayam, garam dan masak seperti biasa.<br />5. Bila dah kering, letak pewarna di atas nasi, jangan dikacau, nanti nasi hancur.<br />6. Bila nak dihidangkan, baru gaul nasi, biar bercampur warna.</div><div style="margin-bottom: 6px; margin-top: 6px;">Bahan untuk ayam:</div><div style="margin-bottom: 6px; margin-top: 6px;">1 ekor ayam ~ saya belah 4, dikelar2 bahagian dada kemudian direbus untuk mendapatkan stok ayam.<br />garam dan gula secukupnya</div><div style="margin-bottom: 6px; margin-top: 6px;">Bahan dikisar:</div><div style="margin-bottom: 6px; margin-top: 6px;">3 in halia<br />2 biji kunyit hidup ~ guna yg serbuk pun ok<br />1 sm jintan manis<br />1 sm jintan putih<br />2 sm ketumbar<br />1 sm buah pelaga<br />1 biji bawang besar<br />6 ulas bawang putih</div><div style="margin-bottom: 6px; margin-top: 6px;">Cara:</div><div style="margin-bottom: 6px; margin-top: 6px;">1. Gaul rata bahan dikisar pada ayam. Masukkan garam dan gula. Perap selama 2 - 3 jam ~ lagi lama lagi bagus.<br />2. Panggang atau bakar ayam hingga masak.</div><div style="margin-bottom: 6px; margin-top: 6px;">Bahan salad:</div><div style="margin-bottom: 6px; margin-top: 6px;">1 - 2 biji tomato *<br />1 batang mentimun*<br />1 batang lobak merah*<br />1 biji bawang besar* ~ * didadu<br />lada hijau dihiris<br />garam, gula dan cuka secukupnya<br />(campur semua bahan, perasakan masin, manis dan masam secukupnya)</div><div style="margin-bottom: 6px; margin-top: 6px;">Bahan air asam:</div><div style="margin-bottom: 6px; margin-top: 6px;">3 biji cili merah<br />5 biji cili api<br />1 b<br />1 biji buah tomato<br />1 biji bawang besar<br />sedikit belacan<br />garam dan gula<br />jus limau nipis @ air asam jawa<br />sedikit air masak ~ untuk mesin bahan<br />(campur semua bahan, mesin hingga halus dan hidangkan)</div></div><br />

NASI ARAB SIMPLE

Bahan untuk nasi: 2 1/2 cawan beras basmathi ~ cuci dan rendam 1/2 jam 4 cawan air rebusan ayam ~ sukatan air ikut beras masing2 garam secuk...

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NASI HUJAN PANAS

<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjTlEUdW5AnQoVN-WZ7-kNm6jFiFBIdRvkYCVvNcgsDcp4gqqEu_9AZSsoJPWxd8ct4nZKHnJKEQTeungPZRgxE2p28US7AduD36mmxjuDaDaGeecQ_vtPA8SAbSjQ6BJRGgK14j8ND0CY/s1600/10170860_946488205403734_3323087156495311572_n.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjTlEUdW5AnQoVN-WZ7-kNm6jFiFBIdRvkYCVvNcgsDcp4gqqEu_9AZSsoJPWxd8ct4nZKHnJKEQTeungPZRgxE2p28US7AduD36mmxjuDaDaGeecQ_vtPA8SAbSjQ6BJRGgK14j8ND0CY/s640/10170860_946488205403734_3323087156495311572_n.jpg" width="640" /></a></div><div style="background-color: white; color: #141823; font-family: helvetica, arial, sans-serif; font-size: 14px; line-height: 19.3199996948242px; margin-bottom: 6px; margin-top: 6px;"><br /></div><div style="background-color: white; color: #141823; font-family: helvetica, arial, sans-serif; font-size: 14px; line-height: 19.3199996948242px; margin-bottom: 6px; margin-top: 6px;"><span style="line-height: 19.3199996948242px;">Bahan-bahan :</span></div><div style="background-color: white; color: #141823; font-family: helvetica, arial, sans-serif; font-size: 14px; line-height: 19.3199996948242px; margin-bottom: 6px; margin-top: 6px;"><span class="text_exposed_show" style="display: inline;">2 cawan beras<br />1/2 inci halia-dihiris<br />1 batang kulit kayu manis<br />2 biji buah pelaga<br />2 kuntum bunga lawang<br />2 ulas bawang putih-diketuk<br />3 biji bawang merah-dimayang halus<br />1 kiub ayam knorr<br />2 sudu besar minyak masak<br />sedikit butter<br />pewarna merah,hijau dan kuning.</span></div><div class="text_exposed_show" style="background-color: white; color: #141823; display: inline; font-family: helvetica, arial, sans-serif; font-size: 14px; line-height: 19.3199996948242px;"><div style="margin-bottom: 6px;">Cara-cara :<br />-cuci beras dan sukat air seperti biasa.ketepikan.<br />-panaskan minyak dan butter(campur keduanya).tumis kulit kayu manis, bunga lawang dan buah pelaga sebentar.<br />-masukkan bawang putih dan halia.kacau hingga naik bau.masukkan bawang merah.tumis garing.tutup api.<br />-kemudian masukkan kiub ayam.hancurkan dan masukkan semua tumisan tadi dalam periuk nasi yg berisi beras dan air.kacau sedikit supaya sebati.masak nasi seperti biasa.<br />-setelah nasi masak.titiskan sedikit sahaja pewarna merah, hijau dan kuning.gaul-gaulkan nasi sedikit.<br />-hidangkan bersama bawang goreng.</div><div style="margin-bottom: 6px; margin-top: 6px;">**enak dimakan bersama ayam/daging masak merah</div></div>

NASI HUJAN PANAS

Bahan-bahan : 2 cawan beras 1/2 inci halia-dihiris 1 batang kulit kayu manis 2 biji buah pelaga 2 kuntum bunga lawang 2 ulas bawang putih-di...

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NASI LEMAK AYAM GORENG BEREMPAH

<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgjMh8bH4lfn9zc2VVcNjgGjU6ucBRLUBZiuV0wv5Wgu2aT1AIrx7dIWz52CBqQLdc-WRZS0NU1ptgYvLFyjDcJpoMzV5jj_MH1wMUHmYrjumbdUh3omy8y7iZ3ufV2Y_4aftD-pQRY6Bw/s1600/11053572_948821445170410_3042818789724346138_n.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="522" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgjMh8bH4lfn9zc2VVcNjgGjU6ucBRLUBZiuV0wv5Wgu2aT1AIrx7dIWz52CBqQLdc-WRZS0NU1ptgYvLFyjDcJpoMzV5jj_MH1wMUHmYrjumbdUh3omy8y7iZ3ufV2Y_4aftD-pQRY6Bw/s640/11053572_948821445170410_3042818789724346138_n.jpg" width="640" /></a></div><div style="background-color: white; color: #141823; font-family: helvetica, arial, sans-serif; font-size: 14px; line-height: 19.3199996948242px; margin-bottom: 6px; margin-top: 6px;"><br /></div><div style="background-color: white; color: #141823; font-family: helvetica, arial, sans-serif; font-size: 14px; line-height: 19.3199996948242px; margin-bottom: 6px; margin-top: 6px;"><br /></div><div style="background-color: white; color: #141823; font-family: helvetica, arial, sans-serif; font-size: 14px; line-height: 19.3199996948242px; margin-bottom: 6px; margin-top: 6px;">Nasi Lemak Sedap :</div><div style="background-color: white; color: #141823; font-family: helvetica, arial, sans-serif; font-size: 14px; line-height: 19.3199996948242px; margin-bottom: 6px; margin-top: 6px;">Bahan-bahan ( 1 hidangan )</div><div class="text_exposed_show" style="background-color: white; color: #141823; display: inline; font-family: helvetica, arial, sans-serif; font-size: 14px; line-height: 19.3199996948242px;"><div style="margin-bottom: 6px;">NASI LEMAK</div><div style="margin-bottom: 6px; margin-top: 6px;">-500 gm beras ( dibersih & ditoskan) 3 ½ cawan santan Garam secukup rasa 3 helai daun pandan (disimpulkan)<br />-Satukan semua bahan dalam sebuah periuk. Masak dengan bertutup,atas api yang kecil,hingga nasi masak & cukup kering airnya. Buangkan daun pandan & isikan nasi ke dalam pinggan.</div><div style="margin-bottom: 6px; margin-top: 6px;">SAMBAL IKAN BILIS</div><div style="margin-bottom: 6px; margin-top: 6px;">-125 gm ikan bilis 125 gm bawang merah (dikisar) 60 gm lada kering (direndam & ditoskan) 6 biji buah keras 5 cm belacan (dibakar) 2 sudu minyak makan 1 batang serai (dititik) 1 cawan santan 1 sudu gula pasir Garam & serbuk perasa<br />-Untuk membuat sambal: Giling semua bahan perencah.Pnaskan minyak & tumiskan bahan giling hingga garing. Masukkan air asam jawa & teruskan memasak hingga keluar minyaknya. Buangkan serai. Rasalah asam garamnya & isikan ke dalam mangkuk</div><div style="margin-bottom: 6px; margin-top: 6px;">AYAM GORENG BEREMPAH</div><div style="margin-bottom: 6px; margin-top: 6px;">Bahan-bahan ( 3-4 orang )<br />7-8 ketul ayam (dibersihkan)<br />5 ulas bawang putih (ditumbuk kasar)<br />1 inci halia (ditumbuk kasar)<br />3 batang serai (ditumbuk kasar)<br />1 sb ketumbar (disangai dan ditumbuk kasar)<br />1 sdt jintan manis (disangai dan ditumbuk kasar)<br />1 sb serbuk kari ayam (dyg guna Adabi)<br />1 biji telur<br />2 sb tepung jagung<br />1 tangkai daun kari<br />garam secukupnya</div><div style="margin-bottom: 6px; margin-top: 6px;">Cara-cara<br />Perapkan ayam dgn semua bahan di atas selama 1 jam atau selama mana yg boleh. Kemudian gorengkan dgn minyak yg banyak sehingga garing. Gunakan api perlahan shj.<br />Hidangkan panas2.</div><div style="margin-bottom: 6px; margin-top: 6px;">BAHAN TAMBAHAN</div><div style="margin-bottom: 6px; margin-top: 6px;">-2 biji telur (direbus,dibuang kulitnya & dihiris)<br />-1 biji sedang timun (dipotong nipis-nipis)<br />-90 gm kacang tanah (digoreng & dikupas kulitnya)<br />- Ikan bilis goreng Kacang tanah digoreng. Garam secukup rasa</div></div>

NASI LEMAK AYAM GORENG BEREMPAH

Nasi Lemak Sedap : Bahan-bahan ( 1 hidangan ) NASI LEMAK -500 gm beras ( dibersih & ditoskan) 3 ½ cawan santan Garam secukup rasa 3 hela...

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NASI KERABU

<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjBv-vA0Vzz8hWWSjN8uGKTsyibQ7bl5A2kuvAmivdI89BU5iy_xQTm70P0vOdAAKGZ08euWzKTOioqUaaPHWOal678R4h9LKyb4-bKv9d8ta2SMO83lwNOHekcCUBisxOohce745kC79Y/s1600/1977481_948124248573463_3190598372821432333_n.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjBv-vA0Vzz8hWWSjN8uGKTsyibQ7bl5A2kuvAmivdI89BU5iy_xQTm70P0vOdAAKGZ08euWzKTOioqUaaPHWOal678R4h9LKyb4-bKv9d8ta2SMO83lwNOHekcCUBisxOohce745kC79Y/s640/1977481_948124248573463_3190598372821432333_n.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div style="background-color: white; color: #141823; font-family: helvetica, arial, sans-serif; font-size: 14px; line-height: 19.3199996948242px; margin-bottom: 6px; margin-top: 6px;">Sambal Kelapa</div><div style="background-color: white; color: #141823; font-family: helvetica, arial, sans-serif; font-size: 14px; line-height: 19.3199996948242px; margin-bottom: 6px; margin-top: 6px;">Bahan-bahannya:<span class="text_exposed_show" style="display: inline;"><br />Sebiji kelapa parut disangai garing (warna dark brown) dan ditumbuk lumat (jangan sampai pecah minyak)<br />4-5 ekor isi ikan selayang/sardin atau kembung (paling baik dibakar kerana akan kurang hanyir berbanding dikukus atau direbus)<br />6 ulas bawang merah<br />10 biji lada hitam<br />2 batang serai (lihat saiz)<br />gula/gula melaka, garam secukup rasa</span></div><div class="text_exposed_show" style="background-color: white; color: #141823; display: inline; font-family: helvetica, arial, sans-serif; font-size: 14px; line-height: 19.3199996948242px;"><div style="margin-bottom: 6px;">Cara:<br />Tumbuk halus/lumat semua bahan. Gaulkan hingga sebati/mesra. Sudah siap, tekan-tekankan hingga rapat dan disendukkan ke dalam pinggan waktu menghidang nanti.</div><div style="margin-bottom: 6px; margin-top: 6px;">Sayur Ulam</div><div style="margin-bottom: 6px; margin-top: 6px;">Bahan-bahannya:<br />Timun<br />Kacang panjang<br />Kubis<br />Bunga Kantan<br />Daun kesum<br />Daun kunyit muda<br />Taugeh<br />Daun selasih</div><div style="margin-bottom: 6px; margin-top: 6px;">Cara:<br />Hiris halus-halus dan gaul bersama.</div><div style="margin-bottom: 6px; margin-top: 6px;">Air Lada</div><div style="margin-bottom: 6px; margin-top: 6px;">Bahan-bahannya:<br />10 biji cili padi merah<br />Cuka secukupnya<br />2 1/2 sudu besar gula<br />2 sudu kecil garam<br />Sedikit air masak<br />Cili ditumbuk/dimesin bersama-sama dengan gula dan garam dan dimasukkan cuka dan air masak.</div><div style="margin-bottom: 6px; margin-top: 6px;">Nasi</div><div style="margin-bottom: 6px; margin-top: 6px;">Bahan-bahannya:<br />Beras secukupnya<br />Sedikit pewarna biru- tak ada bunga telang, saya gunakan pewarna biru StarBrand<br />2 helai daun limau purut.<br />Masak macam biasa.</div><div style="margin-bottom: 6px; margin-top: 6px;">Budu</div><div style="margin-bottom: 6px; margin-top: 6px;">Budu secukupnya<br />Cili padi dipotong<br />Asam limau nipis.<br />*kalau nak sedap, masakkan dahulu budu tadi dicampurkan dengan sedikit gula melaka dan asam kepimg.-saya tak buat.</div><div style="margin-bottom: 6px; margin-top: 6px;">Ok, selamat mencuba semua</div></div><br />

NASI KERABU

Sambal Kelapa Bahan-bahannya: Sebiji kelapa parut disangai garing (warna dark brown) dan ditumbuk lumat (jangan sampai pecah minyak) 4-5 eko...

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Bubur Nasi Berlauk Kelantan

<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9lQzQIhFU_hHsKIr99cv0KjKqggMLsbvDQlkrlRQMRhXj0ynxzsMnGL7mQU77Czfj2Nmu0bsScE3TJz9HSkkOlSlS0iooYm6Y-fYntvOoqgi_sEwM-C9YoGvD0fpWwb5Jtvz_aMOO8Qll/s665/BIMG_3175.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9lQzQIhFU_hHsKIr99cv0KjKqggMLsbvDQlkrlRQMRhXj0ynxzsMnGL7mQU77Czfj2Nmu0bsScE3TJz9HSkkOlSlS0iooYm6Y-fYntvOoqgi_sEwM-C9YoGvD0fpWwb5Jtvz_aMOO8Qll/s665/BIMG_3175.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"></div><div style="text-align: justify;"><span style="background-color: white; color: #333333; font-family: Helvetica, Arial, sans-serif; font-size: 14px; font-weight: 700; line-height: 22.3999996185303px; text-align: start;">Bahan-bahan</span></div><span style="background-color: white; color: #333333; font-family: Helvetica, Arial, sans-serif; font-size: 14px; line-height: 22.3999996185303px; text-align: start;"><div style="text-align: justify;"><span style="line-height: 22.3999996185303px;">1 cawan beras</span></div></span><span style="background-color: white; color: #333333; font-family: Helvetica, Arial, sans-serif; font-size: 14px; line-height: 22.3999996185303px; text-align: start;"><div style="text-align: justify;"><span style="line-height: 22.3999996185303px;">5 cawan air</span></div></span><span style="background-color: white; color: #333333; font-family: Helvetica, Arial, sans-serif; font-size: 14px; line-height: 22.3999996185303px; text-align: start;"><div style="text-align: justify;"><span style="line-height: 22.3999996185303px;">1 sudu kecil serbuk pati ayam maggie</span></div></span><div style="text-align: justify;"><span style="color: #333333; font-family: Helvetica, Arial, sans-serif; font-size: 14px; line-height: 22.3999996185303px;"><br /></span></div><span style="background-color: white; box-sizing: border-box; color: #333333; font-family: Helvetica, Arial, sans-serif; font-size: 14px; font-weight: 700; line-height: 22.3999996185303px; text-align: start;"><div style="text-align: justify;"><span style="line-height: 22.3999996185303px;">Penyediaan :</span></div></span><span style="background-color: white; color: #333333; font-family: Helvetica, Arial, sans-serif; font-size: 14px; line-height: 22.3999996185303px; text-align: start;"><div style="text-align: justify;"><span style="line-height: 22.3999996185303px;">1.  Cuci beras, masukkan 3 cawan air dan secubit garam.  Reneh dengan api kecil hingga hampir kering airnya.</span></div></span><span style="background-color: white; color: #333333; font-family: Helvetica, Arial, sans-serif; font-size: 14px; line-height: 22.3999996185303px; text-align: start;"><div style="text-align: justify;"><span style="line-height: 22.3999996185303px;">2.  Tambahkan 2 cawan air lagi dan serbuk pati ayam, reneh hingga nasi menjadi bubur.  Tambahkan air lagi jika perlu untuk nasi bubur yang lebih lembut.</span></div></span><span style="background-color: white; color: #333333; font-family: Helvetica, Arial, sans-serif; font-size: 14px; line-height: 22.3999996185303px; text-align: start;"><div style="text-align: justify;"><span style="line-height: 22.3999996185303px;">3.  Hidangan, masukkan nasi ke dalam mangkuk dan hidang bersama telur masin, cendawan sos tiram, bawang goreng, ikan bilis, ikan masin, lobak masin dan lain-lain hidangan yang di sukai.</span></div></span><br /><br />

Bubur Nasi Berlauk Kelantan

Bahan-bahan 1 cawan beras 5 cawan air 1 sudu kecil serbuk pati ayam maggie Penyediaan : 1.  Cuci beras, masukkan 3 cawan air dan secubit gar...

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Cara Buat Nasi Kukus

<div class="separator" style="clear: both; text-align: center;"><a href="http://resepibonda.com/wp-content/uploads/2015/06/nasi-kukus.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="410" src="http://resepibonda.com/wp-content/uploads/2015/06/nasi-kukus.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div style="background-color: white; box-sizing: border-box; color: #494949; font-family: Roboto, Helvetica, Arial, Verdana, sans-serif; font-size: 14px; line-height: 24.5px; margin-bottom: 25px;">Bahan-Bahan:</div><div style="background-color: white; box-sizing: border-box; color: #494949; font-family: Roboto, Helvetica, Arial, Verdana, sans-serif; font-size: 14px; line-height: 24.5px; margin-bottom: 25px;">4 cawan beras -rendam selama 1 jam<br style="box-sizing: border-box;" />3 cawan air<br style="box-sizing: border-box;" />2 helai daun pandan (simpul)</div><div style="background-color: white; box-sizing: border-box; color: #494949; font-family: Roboto, Helvetica, Arial, Verdana, sans-serif; font-size: 14px; line-height: 24.5px; margin-bottom: 25px;">Cara Memasak:</div><div style="background-color: white; box-sizing: border-box; color: #494949; font-family: Roboto, Helvetica, Arial, Verdana, sans-serif; font-size: 14px; line-height: 24.5px; margin-bottom: 25px;">1. Cuci bersih beras dan rendam sekejap. Kemudian toskan beras.</div><div style="background-color: white; box-sizing: border-box; color: #494949; font-family: Roboto, Helvetica, Arial, Verdana, sans-serif; font-size: 14px; line-height: 24.5px; margin-bottom: 25px;">2. Didihkan air dalam pengukus. Masukkan daun pandan simpul dalam air. Masukkan beras ke dalam kukusan dan buat lubang supaya beras masak sekata.</div><div style="background-color: white; box-sizing: border-box; color: #494949; font-family: Roboto, Helvetica, Arial, Verdana, sans-serif; font-size: 14px; line-height: 24.5px; margin-bottom: 25px;">3. Kukus beras selama 20 minit atau beras separuh masak (beras kelihatan sedikit kering)</div><div style="background-color: white; box-sizing: border-box; color: #494949; font-family: Roboto, Helvetica, Arial, Verdana, sans-serif; font-size: 14px; line-height: 24.5px; margin-bottom: 25px;">4. Keluarkan beras dari pengukus dan rendam dengan air sehingga air rendaman itu sejuk (Tukar air selalu supaya beras cepat sejuk).</div><div style="background-color: white; box-sizing: border-box; color: #494949; font-family: Roboto, Helvetica, Arial, Verdana, sans-serif; font-size: 14px; line-height: 24.5px; margin-bottom: 25px;">5. Beras akan mengembang dan memanjang. lebih kurang satu kali ganda. Kukus semula beras tadi lebih kurang 10-15 minit.</div><div style="background-color: white; box-sizing: border-box; color: #494949; font-family: Roboto, Helvetica, Arial, Verdana, sans-serif; font-size: 14px; line-height: 24.5px; margin-bottom: 25px;">6. Keluarkan beras tadi dan gaul dengan air (3 cawan air). Biar seketika (dalam 10 min) supaya air tadi menyerap masuk ke dalam beras.</div><div style="background-color: white; box-sizing: border-box; color: #494949; font-family: Roboto, Helvetica, Arial, Verdana, sans-serif; font-size: 14px; line-height: 24.5px; margin-bottom: 25px;">7. Kukus lagi hingga nasi masak, kelihatan berderai dan cantik (lebih kurang kukus 15 min).</div><div style="background-color: white; box-sizing: border-box; color: #494949; font-family: Roboto, Helvetica, Arial, Verdana, sans-serif; font-size: 14px; line-height: 24.5px; margin-bottom: 25px;">8. Enak dihidang bersama ayam goreng berempah, sambal belacan dan hirisan timun serta kuah kari daging.</div><br />

Cara Buat Nasi Kukus

Bahan-Bahan: 4 cawan beras -rendam selama 1 jam 3 cawan air 2 helai daun pandan (simpul) Cara Memasak: 1. Cuci bersih beras dan rendam sekej...

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Nasi Lemak Sambal Sotong

<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhlIvsfCX_KMNfF3QmrVy4c7zw9EV_jdAp2fAiTlBW3iOn8wPHCB-V_Z_7kDa_XkeaHbDbVn7dYjlKZjr8SGYuQZMC8LnWm9LigJ6m4t2pA2rdT7K_1zRvXvXJ4iGx2tcfaHGoq_jEN6xY/s1600/11214719_1589695064622353_3333397618589746788_n.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhlIvsfCX_KMNfF3QmrVy4c7zw9EV_jdAp2fAiTlBW3iOn8wPHCB-V_Z_7kDa_XkeaHbDbVn7dYjlKZjr8SGYuQZMC8LnWm9LigJ6m4t2pA2rdT7K_1zRvXvXJ4iGx2tcfaHGoq_jEN6xY/s640/11214719_1589695064622353_3333397618589746788_n.jpg" width="640" /></a></div><div style="background-color: white; color: #141823; font-family: helvetica, arial, 'lucida grande', sans-serif; font-size: 14px; line-height: 19.3199996948242px; margin-bottom: 6px; widows: auto;"><br /></div><div style="background-color: white; color: #141823; font-family: helvetica, arial, 'lucida grande', sans-serif; font-size: 14px; line-height: 19.3199996948242px; margin-bottom: 6px; widows: auto;">Bahan-bahan :<br />(a) Nasi Lemak<br />2 cawan beras<span class="text_exposed_show" style="display: inline;"><br />1 cawan santan cair<br />1 cawan susu rendah lemak<br />Air sekiranya perlu<br />3 ulas bawang merah - dimayang<br />1 inci halia - dimayang atau diketuk saja<br />2 helai daun pandan - dibasuh dan disimpul<br />1/2 sudu teh garam<br />Cara-cara :<br />Basuh beras dan toskan.<br />Masukkan beras, santan, susu rendah lemak dan bahan-bahan lain di atas ke dalam periuk dan masak nasi seperti biasa.<br />Setelah masak boleh dihidangkan bersama dengan sambal tumis, ikan bilis goreng, telur rebus dan potongan timun.</span></div><div class="text_exposed_show" style="background-color: white; color: #141823; display: inline; font-family: helvetica, arial, 'lucida grande', sans-serif; font-size: 14px; line-height: 19.3199996948242px; widows: auto;"><div style="margin-bottom: 6px;">(b) Sambal Tumis Sotong</div><div style="margin-bottom: 6px; margin-top: 6px;">500 gm sotong segar - disiang, dibersihkan dan dicuci<br />15 tangkai cili kering* ATAU 1 cawan cili kering yang telah dikisar<br />4 ulas bawang merah*<br />3 ulas bawang putih*<br />1 sudu kecil belacan*<br />1 labu bawang besar - dihiris kasar<br />1 sudu kecil asam jawa dibancuh dengan 1/3 cawan air<br />Garam dan gula<br />Minyak masak<br />Cara-cara :<br />Panaskan 1 sudu besar minyak di dalam kuali. Masukkan sotong yang telah disiang. Biar hingga sotong kecut dan keluar airnya. Boleh tunggu hingga airnya sedikit kering. Angkat dan ketepikan.<br />Kisar bahan-bahan bertanda * di atas. Panaskan minyak masak di dalam kuali. Tumis bahan-bahan kisar hingga kering. Apabila kering, masukkan bawang besar yang dihiris kasar. Biar seketika.<br />Masukkan air asam jawa, garam dan juga gula sekiranya perlu. Masukkan sotong tadi dan tunggu hingga menggelegak dan sambal sedikit pekat. Tutup api.<br />(c) Bahan-bahan lain :<br />Telur rebus<br />Ikan bilis goreng<br />Timun yang dihiris<br />Kangkung celur sekiranya suka<br />Hidangkan nasi lemak bersama sambal tumis serta bahan-bahan sampingan yang lain.</div></div>

Nasi Lemak Sambal Sotong

Bahan-bahan : (a) Nasi Lemak 2 cawan beras 1 cawan santan cair 1 cawan susu rendah lemak Air sekiranya perlu 3 ulas bawang merah - dimayang ...

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Resepi Nasi Beriani Gam Daging

<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhS7aeWQFfP367seiPDGlvLORTd5OKymMeTXQjQhyphenhyphen_yNVU6D1Vj5GNykERYUS7hT1fnniLlhovPx_WX28FWB8THYDdZnmzdZ-GYZBaJtg7lWSo-NKYjFosOVipQVbwDlTJUiZuCeUjxf70/s1600/nasi-beriani-gam.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhS7aeWQFfP367seiPDGlvLORTd5OKymMeTXQjQhyphenhyphen_yNVU6D1Vj5GNykERYUS7hT1fnniLlhovPx_WX28FWB8THYDdZnmzdZ-GYZBaJtg7lWSo-NKYjFosOVipQVbwDlTJUiZuCeUjxf70/s640/nasi-beriani-gam.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div style="background-color: white; border: 0px; color: #606569; font-family: 'Open Sans', Arial, sans-serif; font-size: 13px; line-height: 24.140998840332px; margin-bottom: 1.857em; padding: 0px; vertical-align: baseline;"><strong style="border: 0px; font-family: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">Resepi Nasi Beriani Gam Daging</strong></div><div style="background-color: white; border: 0px; color: #606569; font-family: 'Open Sans', Arial, sans-serif; font-size: 13px; line-height: 24.140998840332px; margin-bottom: 1.857em; padding: 0px; vertical-align: baseline;"><strong style="border: 0px; font-family: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">Bahan-Bahan:</strong></div><div style="background-color: white; border: 0px; color: #606569; font-family: 'Open Sans', Arial, sans-serif; font-size: 13px; line-height: 24.140998840332px; margin-bottom: 1.857em; padding: 0px; vertical-align: baseline;"><strong style="border: 0px; font-family: inherit; margin: 0px; padding: 0px; vertical-align: baseline;"><em style="border: 0px; font-family: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">Bahan Nasi</em>:</strong></div><div style="background-color: white; border: 0px; color: #606569; font-family: 'Open Sans', Arial, sans-serif; font-size: 13px; line-height: 24.140998840332px; margin-bottom: 1.857em; padding: 0px; vertical-align: baseline;">1.2 kg beras basmathi<br />250gm minyak sapi<br />1 sudu teh buah pelaga<br />2.5cm kulit kayu manis<br />5 kuntum bunga lawang<br />1 sudu teh jintan manis<br />1/2 sudu teh saffron | boleh juga menggunakan pewarna kuning biasa<br />6 ulas bawang putih | dihiris halus<br />2.5cm halia | dihiris halus<br />5 sudu makan pes rempah beriyani<br />100gm gajus<br />100gm kismis<br />1250ml air<br />Garam secukup rasa</div><div style="background-color: white; border: 0px; color: #606569; font-family: 'Open Sans', Arial, sans-serif; font-size: 13px; line-height: 24.140998840332px; margin-bottom: 1.857em; padding: 0px; vertical-align: baseline;"><em style="border: 0px; font-family: inherit; margin: 0px; padding: 0px; vertical-align: baseline;"><strong style="border: 0px; font-family: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">Bahan Lauk:</strong></em></div><div style="background-color: white; border: 0px; color: #606569; font-family: 'Open Sans', Arial, sans-serif; font-size: 13px; line-height: 24.140998840332px; margin-bottom: 1.857em; padding: 0px; vertical-align: baseline;">1.5kg daging<br />250gm bawang besar | dimayang<br />250gm rempah beriani<br />100gm rempah tumis<br />150gm gula Melaka<br />100gm daun ketumbar | dihiris<br />100gm daun pudina | dihiris<br />300ml minyak sapi<br />250ml madu<br />250ml puri tomato<br />250ml sos tomato<br />250ml sos cili<br />175ml susu cair<br />Garam secukup rasa</div><div style="background-color: white; border: 0px; color: #606569; font-family: 'Open Sans', Arial, sans-serif; font-size: 13px; line-height: 24.140998840332px; margin-bottom: 1.857em; padding: 0px; vertical-align: baseline;"><em style="border: 0px; font-family: inherit; margin: 0px; padding: 0px; vertical-align: baseline;"><strong style="border: 0px; font-family: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">Bahan Kisar:</strong></em></div><div style="background-color: white; border: 0px; color: #606569; font-family: 'Open Sans', Arial, sans-serif; font-size: 13px; line-height: 24.140998840332px; margin-bottom: 1.857em; padding: 0px; vertical-align: baseline;">200gm bawang merah<br />150gm bawang putih<br />150gm halia<br />100gm kunyit hidup<br />100gm buah keras<br />150gm cili merah<br />150gm cili hijau<br />4 batang serai</div><div style="background-color: white; border: 0px; color: #606569; font-family: 'Open Sans', Arial, sans-serif; font-size: 13px; line-height: 24.140998840332px; margin-bottom: 1.857em; padding: 0px; vertical-align: baseline;"><strong style="border: 0px; font-family: inherit; margin: 0px; padding: 0px; vertical-align: baseline;">Cara Memasak:</strong></div><div style="background-color: white; border: 0px; color: #606569; font-family: 'Open Sans', Arial, sans-serif; font-size: 13px; line-height: 24.140998840332px; margin-bottom: 1.857em; padding: 0px; vertical-align: baseline;">1. Pijarkan minyak sapi di dalam periuk, tumiskan buah pelaga, kulit kayu manis, bunga lawang, jintan manis beserta bahan-bahan yang dihiris sehingga wangi<br />.<br />2. Masukkan rempah beriyani dan kacau rata sehingga naik bau.</div><div style="background-color: white; border: 0px; color: #606569; font-family: 'Open Sans', Arial, sans-serif; font-size: 13px; line-height: 24.140998840332px; margin-bottom: 1.857em; padding: 0px; vertical-align: baseline;">3. Seterusnya masukkan beras dan kacau rata.</div><div style="background-color: white; border: 0px; color: #606569; font-family: 'Open Sans', Arial, sans-serif; font-size: 13px; line-height: 24.140998840332px; margin-bottom: 1.857em; padding: 0px; vertical-align: baseline;">4. Masukkan air sehingga menutup beras dan kacau rata.</div><div style="background-color: white; border: 0px; color: #606569; font-family: 'Open Sans', Arial, sans-serif; font-size: 13px; line-height: 24.140998840332px; margin-bottom: 1.857em; padding: 0px; vertical-align: baseline;">5. Masukkan saffron, gula dan garam secukup rasa.</div><div style="background-color: white; border: 0px; color: #606569; font-family: 'Open Sans', Arial, sans-serif; font-size: 13px; line-height: 24.140998840332px; margin-bottom: 1.857em; padding: 0px; vertical-align: baseline;">6. Kecilkan api. Masak nasi sehingga masak. Taburkan gajus dan kismis.</div><div style="background-color: white; border: 0px; color: #606569; font-family: 'Open Sans', Arial, sans-serif; font-size: 13px; line-height: 24.140998840332px; margin-bottom: 1.857em; padding: 0px; vertical-align: baseline;">7. Untuk lauk, panaskan minyak sapi di dalam periuk dan tumiskan bawang besar serta bahan kisar lain sehingga garing.</div><div style="background-color: white; border: 0px; color: #606569; font-family: 'Open Sans', Arial, sans-serif; font-size: 13px; line-height: 24.140998840332px; margin-bottom: 1.857em; padding: 0px; vertical-align: baseline;">8. Kemudian masukkan rempah beriani dan rempah tumis. Kacau rata sehingga pecah minyak.</div><div style="background-color: white; border: 0px; color: #606569; font-family: 'Open Sans', Arial, sans-serif; font-size: 13px; line-height: 24.140998840332px; margin-bottom: 1.857em; padding: 0px; vertical-align: baseline;">9. Seterusnya masukkan daging kambing dan gaul sebati.</div><div style="background-color: white; border: 0px; color: #606569; font-family: 'Open Sans', Arial, sans-serif; font-size: 13px; line-height: 24.140998840332px; margin-bottom: 1.857em; padding: 0px; vertical-align: baseline;">10. Masukkan puri tomato, sos tomato, sos cili, madu, gula melaka dan susu cair. Didihkan. Tambah sedikit air jika perlu.</div><div style="background-color: white; border: 0px; color: #606569; font-family: 'Open Sans', Arial, sans-serif; font-size: 13px; line-height: 24.140998840332px; margin-bottom: 1.857em; padding: 0px; vertical-align: baseline;">11. Akhir sekali perasakan dengan garam secukupnya. Apabila kuah hampir kering, taburkan daun pudin adan daun ketumbar. Sedia untuk dihidangkan bersama nasi.</div><br />

Resepi Nasi Beriani Gam Daging

Resepi Nasi Beriani Gam Daging Bahan-Bahan: Bahan Nasi : 1.2 kg beras basmathi 250gm minyak sapi 1 sudu teh buah pelaga 2.5cm kulit kayu man...

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NASI MESIR

<div class="separator" style="clear: both; text-align: center;"><a href="http://www.sajionline.my/images/stories/copyofnasimesir.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="358" src="http://www.sajionline.my/images/stories/copyofnasimesir.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;"><br /></div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">Bahan-Bahan:</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">2 gelas beras<br />1/4 gelas minyak sapi<br />Sedikit minyak kacang<br />2 gelas air sejuk<br />6 ulas bawang merah - ditumbuk<br />4 ulas bawang putih - ditumbuk<br />1 sm halia<br />1/2 sudu besar ketumbar - ditumbuk<br />1/4 sudu besar jintan putih - ditumbuk<br />1/4 besar jintan manis - ditumbuk<br />4 tangkai cili hijau - dipotong kecil<br />1 biji tomato - dipotong dadu<br />Sedikit daun ketumbar, daun bawang dan daun pudina<br />Sedikit kismis, gajus atau badam goreng<br />Sedikit kacang pis<br />Garam secukup rasa</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">Cara menyediakan:</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">1. Panaskan campuran minyak sapi,</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">2. Tumis bawang tumbuk sampai kuning.</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">3. Masukkan rempah tumbuk, halia, air dan garam. </div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">4. Apabila mendidih, masukkan beras.</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">5. Masak seperti biasa hingga kering.</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">6. Kemudian masukkan cili hijau, tomato dan daun-daun pembangkit aroma.</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">7. Ketika menghidangkannya, tabur kismis, kacang pis, gajus atau badam.</div><br />

NASI MESIR

Bahan-Bahan: 2 gelas beras 1/4 gelas minyak sapi Sedikit minyak kacang 2 gelas air sejuk 6 ulas bawang merah - ditumbuk 4 ulas bawang putih ...

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NASI BRIANI KERISIK

<div class="separator" style="clear: both; text-align: center;"><a href="http://www.sajionline.my/images/stories/copynasibrianikerisik.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://www.sajionline.my/images/stories/copynasibrianikerisik.jpg" width="430" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">Bahan-bahan:</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">1 kg beras basmati</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">1 liter air</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">1 tin susu cair</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">3 sudu besar minyak sapi</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">20 gm bunga lawang</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">10 gm kulit kayu manis</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">10 gm buah pelaga</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">2 helai daun pandan - dihiris</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">30 gm halia - dikisar</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">30 gm bawang besar - dikisar</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">30 gm bawang merah - dikisar</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">2 batang serai - diketuk</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">20 gm rempah briani</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">3 sudu besar kerisik</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">3 tangkai cili merah - dibelah dua</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">3 tangkai cili hijau - dibelah dua</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">Garam secukup rasa</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;"><br /></div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">Cara menyediakan:</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">1.  Cuci beras dan tuskan.</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">2.  Panaskan minyak sapi di dalam kuali.</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">3.  Tumiskan bunga lawang, kulit kayu manis, buah pelaga dan serai.</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">4.  Apabila naik bau, masukkan daun pandan, halia, bawang besar dan bawang merah.</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">5.  Bolehlah masukkan juga cili merah dan cili hijau.</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">6.  Masukkan rempah briani.</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">7.  Tumis sebentar.</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">8.  Tuangkan susu cair dan air. Kacau rata.</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">9.  Biarkan sehingga mendidih.</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">10. Masukkan beras, kerisik dan garam.</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">11. Kacau rata dan biarkan nasi masak.</div><br />

NASI BRIANI KERISIK

Bahan-bahan: 1 kg beras basmati 1 liter air 1 tin susu cair 3 sudu besar minyak sapi 20 gm bunga lawang 10 gm kulit kayu manis 10 gm buah pe...

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NASI BRIANI KARACHI

<div class="separator" style="clear: both; text-align: center;"><a href="http://www.sajionline.my/images/stories/copynasibrianikarachi.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://www.sajionline.my/images/stories/copynasibrianikarachi.jpg" width="356" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">Bahan-bahan nasi:</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">1.2 kg beras - direndam<br />Air untuk merebus beras<br />205 ml (1/2 tin) susu cair</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;"><br />Bahan-bahan ayam:</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">1 ekor ayam - dibelah lapan<br />300 gm minyak sapi<br />300 gm bawang merah - digoreng<br />2 biji jus perahan limau nipis<br />1 cawan tairu<br />3 biji tomato - dibelah empat<br />1 cawan badam - digiling<br />1 ikat daun pudina<br />1 ikat daun ketumbar<br />2 tangkai cili hijau - dipatah-patah</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;"><br />Bahan-bahan untuk rempah giling:</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">10 ulas bawang putih<br />2 sm halia<br />1 sudu besar lada sulah<br />1 sudu besar jintan manis<br />10 biji buah pelaga<br />5 tangkai cili hijau<br />Sedikit garam</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;"><br />Bahan-bahan untuk direbus dengan beras:</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;"><br />10 biji buah pelaga<br />10 kuntum bunga cengkih<br />2 sm kulit kayu manis</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;"><br />Cara menyediakan:</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">1. Panaskan minyak sapi dan tumis bahan giling.</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">2. Masukkan bawang goreng, tomato, daun ketumbar dan daun pudina.</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">3. Diikuti pula tairu serta ayam.</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">4. Apabila ayam empuk, masukkan air limau, cili hijau dan badam. Biarkan mesra.</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">5. Untuk nasi, jerangkan air bersama bahan rebusan hingga mendidih.</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">6. Masukkan beras. Rebus hingga tiga suku masak.</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">7. Tuskan beras. Masukkan susu dan gaul rata. Tompokkan rempah di atasnya.</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">8. Jerangkan semula hingga betul-betul masak dengan api perlahan.</div><div style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin-bottom: 1em; outline: 0px; padding: 0px; vertical-align: baseline;">9. Hidangkan ketika ia masih panas bersama acar limau.</div><br />

NASI BRIANI KARACHI

Bahan-bahan nasi: 1.2 kg beras - direndam Air untuk merebus beras 205 ml (1/2 tin) susu cair Bahan-bahan ayam: 1 ekor ayam - dibelah lapan 3...

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NASI PANDAN

<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjTGjMC6eh5PMys2gMNhiwNKpXkW_-FlIEGCN0cYcJ8ELjJLttqaEUmneuqDAK3aMEAAlY1zyZUHlKoZSIwY7qGKRNgH5y8FVDiBp9kxDZeGHQ_yHr8SunocIUqPj4wXFLbo6CHvJveFu4/s1600/nasi+pandan.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjTGjMC6eh5PMys2gMNhiwNKpXkW_-FlIEGCN0cYcJ8ELjJLttqaEUmneuqDAK3aMEAAlY1zyZUHlKoZSIwY7qGKRNgH5y8FVDiBp9kxDZeGHQ_yHr8SunocIUqPj4wXFLbo6CHvJveFu4/s1600/nasi+pandan.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="MsoNormal" style="background: rgb(255, 255, 255); border: 0px; color: #444444; font-family: Arial, Helvetica, sans-serif; font-size: 18px; font-weight: bold; line-height: 24px; margin: 0in 0in 10pt; outline: 0px; padding: 0px; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">Baru-baru ini saya berkunjung ke Bangkok, dan di sana saya diperkenalkan dengan nasi lemak pandan. Biasalah orang Thailand kadang-kala terlebih kreatif. Nasi lemak pandan sebenarnya sama saja dengan nasi lemak kita, tinggal lagi ia diwarnakan dengan warna hijau. Warna hijau hasil perahan air pandan kisar membuatkan nasi lemaknya bertambah wangi.</span></span></span></div><div class="MsoNormal" style="background: rgb(255, 255, 255); border: 0px; color: #444444; font-family: Arial, Helvetica, sans-serif; font-size: 18px; font-weight: bold; line-height: 24px; margin: 0in 0in 10pt; outline: 0px; padding: 0px; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">Nasi lemak ini tidak dihidangkan dengan sambal, telur, ikan bilis dan timun seperti di negara kita. Nasi ini malah dihidangkan dengan acar timun ataupun kerabu mangga<span style="background: transparent; border: 0px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"> </span>serta <span style="background: transparent; border: 0px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"></span>kari merah ayam Thailand. Hidangan ini juga sesuai dijadikan set menu untuk majlis keramaian.</span></span></span></div><div class="MsoNormal" style="background: rgb(255, 255, 255); border: 0px; color: #444444; font-family: Arial, Helvetica, sans-serif; font-size: 18px; font-weight: bold; line-height: 24px; margin: 0in 0in 10pt; outline: 0px; padding: 0px; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">Di sini saya sertakan resipi kari merah siam yang biasanya dimasak dengan ayam.</span></span></span></div><div class="MsoNormal" style="background: rgb(255, 255, 255); border: 0px; color: #444444; font-family: Arial, Helvetica, sans-serif; font-size: 18px; font-weight: bold; line-height: 24px; margin: 0in 0in 10pt; outline: 0px; padding: 0px; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><br /></span></span></span></div><div class="MsoNormal" style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin: 0in 0in 10pt; outline: 0px; padding: 0px; text-align: justify; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">Kari merah siam</span></span></span></div><div class="MsoNormal" style="background: rgb(255, 255, 255); border: 0px; margin: 0in 0in 10pt; outline: 0px; padding: 0px; vertical-align: baseline;"></div><div style="color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: justify;"><span style="background-color: transparent; color: black; font-family: Calibri; font-size: 12pt; line-height: 18.3999996185303px;">BAHAN-BAHAN</span></div><span lang="MS" style="background-attachment: initial; background-clip: initial; background-color: transparent; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; border-image-outset: initial; border-image-repeat: initial; border-image-slice: initial; border-image-source: initial; border-image-width: initial; border: 0px; font-family: Calibri; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><div style="text-align: justify;"><br /></div></span><br /><div class="MsoNormal" style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin: 0in 0in 10pt; outline: 0px; padding: 0px; vertical-align: baseline;"></div><div style="text-align: justify;"><span style="background-color: transparent; color: black; font-family: Calibri; font-size: 12pt; line-height: 18.3999996185303px;">½ cawan cili kering kisar</span></div><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><div style="text-align: justify;"><span style="background-color: transparent; color: black; font-family: Calibri; font-size: 12pt; line-height: 18.3999996185303px;">7 ulas bawang merah (tumbuk)</span></div></span><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><div style="text-align: justify;"><span style="background-color: transparent; color: black; font-family: Calibri; font-size: 12pt; line-height: 18.3999996185303px;">5 ulas bawang putih (tumbuk)</span></div></span><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><div style="text-align: justify;"><span style="background-color: transparent; color: black; font-family: Calibri; font-size: 12pt; line-height: 18.3999996185303px;">5 hiris lengkuas</span></div></span><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><div style="text-align: justify;"><span style="background-color: transparent; color: black; font-family: Calibri; font-size: 12pt; line-height: 18.3999996185303px;">2 helai daun limau purut</span></div></span><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><div style="text-align: justify;"><span style="background-color: transparent; color: black; font-family: Calibri; font-size: 12pt; line-height: 18.3999996185303px;">4 cm belacan</span></div></span><br /><div class="MsoNormal" style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin: 0in 0in 10pt; outline: 0px; padding: 0px; text-align: justify; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">4 cawan santan </span></span></span></div><div class="MsoNormal" style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin: 0in 0in 10pt; outline: 0px; padding: 0px; text-align: justify; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">2 keping asam gelugur</span></span></span></div><div class="MsoNormal" style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin: 0in 0in 10pt; outline: 0px; padding: 0px; text-align: justify; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">2 batang serai (ketuk)</span></span></span></div><div class="MsoNormal" style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin: 0in 0in 10pt; outline: 0px; padding: 0px; text-align: justify; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">1 ekor ayam</span></span></span></div><div class="MsoNormal" style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin: 0in 0in 10pt; outline: 0px; padding: 0px; text-align: justify; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">Gula dan garam</span></span></span></div><div class="MsoNormal" style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin: 0in 0in 10pt; outline: 0px; padding: 0px; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"></span></span></div><div class="MsoNormal" style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin: 0in 0in 10pt; outline: 0px; padding: 0px; text-align: justify; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">CARA MEMASAK:</span></span></span></div><div class="MsoListParagraphCxSpFirst" style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin: 0in 0in 0pt 0.5in; outline: 0px; padding: 0px; text-align: justify; text-indent: -0.25in; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">1.</span><span style="background: transparent; border: 0px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"> </span></span></span><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">Panaskan sedikit minyak dan tumis bawang dan belacan. Setelah naik bau masukkan cili dan serai. Tumis sehingga pecah minyak.</span></span></span></div><div class="MsoListParagraphCxSpMiddle" style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin: 0in 0in 0pt 0.5in; outline: 0px; padding: 0px; text-align: justify; text-indent: -0.25in; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">2.</span><span style="background: transparent; border: 0px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"> </span></span></span><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">Masukkan ayam, asam gelugur, daun limau purut dan lengkuas. Gaul sebati. Setelah ayam kecut masukkan santan.</span></span></span></div><div class="MsoListParagraphCxSpLast" style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin: 0in 0in 10pt 0.5in; outline: 0px; padding: 0px; text-align: justify; text-indent: -0.25in; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">3.</span><span style="background: transparent; border: 0px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"> </span></span></span><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">Biarkan kuah mereneh dan biarkan ayam masak. Masukkan gula dan garam.</span></span></span></div><div class="MsoNormal" style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin: 0in 0in 10pt; outline: 0px; padding: 0px; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"></span></span></div><div class="MsoNormal" style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin: 0in 0in 10pt; outline: 0px; padding: 0px; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"></span></span></div><div class="MsoNormal" style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin: 0in 0in 10pt; outline: 0px; padding: 0px; text-align: justify; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">NASI LEMAK PANDAN</span></span></span></div><div class="MsoNormal" style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin: 0in 0in 10pt; outline: 0px; padding: 0px; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"></span></span></div><div class="MsoNormal" style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin: 0in 0in 10pt; outline: 0px; padding: 0px; text-align: justify; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">BAHAN-BAHAN</span></span></span></div><div class="MsoNormal" style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin: 0in 0in 10pt; outline: 0px; padding: 0px; text-align: justify; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">4<span style="background: transparent; border: 0px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"> </span>cawan beras (cuci dan tus)</span></span></span></div><div class="MsoNormal" style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin: 0in 0in 10pt; outline: 0px; padding: 0px; text-align: justify; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">2 ½ cawan santan</span></span></span></div><div class="MsoNormal" style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin: 0in 0in 10pt; outline: 0px; padding: 0px; text-align: justify; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">2 cawan perahan air pandan</span></span></span></div><div class="MsoNormal" style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin: 0in 0in 10pt; outline: 0px; padding: 0px; text-align: justify; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">1 sudu kecil garam</span></span></span></div><div class="MsoNormal" style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin: 0in 0in 10pt; outline: 0px; padding: 0px; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"></span></span></div><div class="MsoNormal" style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin: 0in 0in 10pt; outline: 0px; padding: 0px; text-align: justify; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">CARA MEMASAK:</span></span></span></div><div class="MsoNormal" style="background: rgb(255, 255, 255); border: 0px; color: #444444; font-family: Arial, Helvetica, sans-serif; font-size: 18px; font-weight: bold; line-height: 24px; margin: 0in 0in 10pt; outline: 0px; padding: 0px; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"></span></span></span></div><div class="MsoListParagraphCxSpFirst" style="background: rgb(255, 255, 255); border: 0px; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; margin: 0in 0in 0pt 0.5in; outline: 0px; padding: 0px; text-align: justify; text-indent: -0.25in; vertical-align: baseline;"><span style="background: transparent; border: 0px; color: black; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">1.</span><span style="background: transparent; border: 0px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"> </span></span></span><span lang="MS" style="background: transparent; border: 0px; font-size: 12pt; line-height: 18.3999996185303px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><span style="background: transparent; border: 0px; font-family: Calibri; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">Satukan kesemua bahan dalam periuk dan tanak seperti biasa sehingga nasi masak.</span></span></span></div><br />

NASI PANDAN

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NASI ULAM

<div class="separator" style="clear: both; text-align: center;"><a href="http://www.sajionline.my/media/k2/items/cache/17d296b69355d2dc5de73e7753763345_L.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="544" src="http://www.sajionline.my/media/k2/items/cache/17d296b69355d2dc5de73e7753763345_L.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"></div><div style="text-align: justify;"><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;">Bahan-bahan:</span></div><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">600 gm nasi yang telah disejukkan</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">20 gm udang kering – rendam dan toskan airnya</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">20 kg ikan kering</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">40 gm bawang merah</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">3 helai daun mengkudu</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">3 helai daun kaduk</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">5 helai daun pegaga</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">5 helai daun ulam raja</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">3 helai daun sekentut</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">1 sudu besar kerisik – ditumbuk halus</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">½ sudu teh serbuk lada</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">1 batang serai</div></span><div style="text-align: justify;"><span style="color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px;"><br /></span></div><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">Cara menyediakan:</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">1. Bersihkan daun mengkudu, daun kaduk, daun pegaga, daun ulam raja dan daun sekentut.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">2. Hiris daun-daun tersebut seperti menghiris bunga rampai.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">3. Kemudian hiris halus serai dan bawang merah.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">4. Selepas itu, bakar ikan kering dan sejukkan seketika.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">5. Ambil ikan kering bakar dan udang kering. Tumbuk halus bahan-bahan ini.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">6. Dalam satu bekas, gaulkan nasi sejuk tadi sehingga tiada yang berketul-ketul.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">7. Barulah masukkan hirisan daun-daun tadi berserta hirisan serai dan bawang merah.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">8. Masukkan juga ikan kering dan udang kering tumbuk.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">9. Tuangkan juga serbuk lada dan kerisik ke dalam nasi.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">10. Gaul rata kesemua bahan ini supaya ulam-ulaman tidak melekat.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">11. Jika nasi terasa kurang masin, bolehlah tambah garam mengikut cita rasa anda.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">12. Bolehlah dihidangkan.</div></span><br /><br />

NASI ULAM

Bahan-bahan: 600 gm nasi yang telah disejukkan 20 gm udang kering – rendam dan toskan airnya 20 kg ikan kering 40 gm bawang merah 3 helai da...

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NASI HALIA MUDA BERKISMIS

<div class="separator" style="clear: both; text-align: center;"><a href="http://www.sajionline.my/media/k2/items/cache/97682e7a1e3f8c89901359872d5bb48e_L.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="http://www.sajionline.my/media/k2/items/cache/97682e7a1e3f8c89901359872d5bb48e_L.jpg" width="514" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"></div><div style="text-align: justify;"><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;">(Hidangan untuk 4 orang)</span></div><div style="text-align: justify;"><span style="color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px;"><br /></span></div><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">Bahan-bahan:</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">500 gm beras wangi</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">100 gm minyak sapi</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">2 helai daun pandan</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">50 gm halia muda - dihiris</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">100 gm buah kismis</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">100 ml susu cair</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">Garam secukup rasa</div></span><div style="text-align: justify;"><span style="color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px;"><br /></span></div><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">Bahan-bahan A:</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">100 gm bawang merah kecil - dihiris</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">70 gm bawang putih - dihiris</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">30 gm kulit kayu manis</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">30 gm bunga lawang</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">30 gm bunga cengkih</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">30 gm buah pelaga</div></span><div style="text-align: justify;"><span style="color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px;"><br /></span></div><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">Cara menyediakan:</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">1. Mula-mula, panaskan minyak sapi.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">2. Masukkan bahan-bahan A serta daun pandan.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">3. Tumis sehingga bawang menjadi kuning keemasan.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">4. Ketepikan buat seketika bahan-bahan yang telah ditumis ini.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">5. Sementara itu, basuh beras wangi.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">6. Masukkan air mengikut sukatan biasa.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">7. Masukkan juga susu cair.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">8. Kemudian, masukkan pula bahan-bahan yang telah ditumis tadi.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">9. Bubuh juga garam secukup rasa.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">10. Apabila nasi sudah masak, taburkan hirisan halia muda dan kismis.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">11. Gaul rata nasi dalam periuk dan biarkan ia seketika.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">12. Barulah boleh diangkat dan hidangkan bersama lauk-pauk bersesuaian.</div></span><br /><div style="text-align: justify;"><br /></div>

NASI HALIA MUDA BERKISMIS

(Hidangan untuk 4 orang) Bahan-bahan: 500 gm beras wangi 100 gm minyak sapi 2 helai daun pandan 50 gm halia muda - dihiris 100 gm buah kismi...

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NASI KUNING UDANG DIRAJA

<table cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: justify;"><tbody><tr><td style="text-align: center;"><a href="http://www.sajionline.my/media/k2/items/cache/a8f2e6304bade688717c3fd05dc60fa8_L.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" height="640" src="http://www.sajionline.my/media/k2/items/cache/a8f2e6304bade688717c3fd05dc60fa8_L.jpg" width="522" /></a></td></tr><tr><td class="tr-caption" style="text-align: center;"><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;">Resipi oleh Chef Kamarul<br /><br /><div style="text-align: justify;">Bahan-bahan:</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">3 cawan beras basmati – dibasuh dan dituskan</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">6 ekor udang sederhana besar - dibersihkan</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">3 cawan air</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">1 cawan susu cair</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">1 sudu besar serbuk kunyit</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">2 ulas bawang merah – dihiris</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">3 ulas bawang putih – dihiris</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">3 sm halia – dihiris</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">1 tangkai daun kari</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">5 gm gula batu</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">3 sudu besar mentega</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">3 tangkai daun ketumbar</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">Sedikit bawang goreng</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">Garam secukup rasa</div></span><div style="text-align: justify;"><span style="color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px;"><br /></span></div><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">Bahan-bahan rempah tumis:</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">4 sm kulit kayu manis</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">3 kuntum bunga cengkih</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">3 kuntum bunga lawang</div></span><div style="text-align: justify;"><span style="color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px;"><br /></span></div><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">Cara menyediakan:</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">1. Panaskan mentega, tumiskan bawang merah, bawang putih dan halia yang telah dihiris.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">2. Masukkan bahan rempah tumis dan daun kari.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">3. Kemudian, masukkan udang dan kacau seketika.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">4. Tuangkan air dan susu cair.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">5. Masukkan pula garam, gula batu dan serbuk kunyit.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">6. Biarkan ia mendidih. Apabila sudah mendidih, masukkan beras basmati.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">7. Tanak nasi sehingga masak.</div></span><span style="background-color: white; color: #555555; font-family: Gotham, 'Helvetica Neue', Helvetica, Arial, sans-serif; font-size: 14px; text-align: start;"><div style="text-align: justify;">8. Apabila hendak menghidangkannya, taburlah bawang goreng dan daun ketumbar di atasnya.</div></span></td></tr></tbody></table><div class="separator" style="clear: both; text-align: left;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><br />

NASI KUNING UDANG DIRAJA

Resipi oleh Chef Kamarul Bahan-bahan: 3 cawan beras basmati – dibasuh dan dituskan 6 ekor udang sederhana besar - dibersihkan 3 cawan air 1 ...

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