Recipes Book: lempeng

<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhs35tSGOrEWOW0d5uJ6K0okUmQ8kHZQejbf59PXgywCBble5eR6Ww6HWZFqMYTYrOSx4w9kUly-hGFr4WOhWhuph9gWpTt62NlJJvaTYLNv5uXHOsl2QpnlC2rSw8ZWfa9t1D3YxU1pK4/s1600/11201829_363639407162895_3922248795047975805_n.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="548" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhs35tSGOrEWOW0d5uJ6K0okUmQ8kHZQejbf59PXgywCBble5eR6Ww6HWZFqMYTYrOSx4w9kUly-hGFr4WOhWhuph9gWpTt62NlJJvaTYLNv5uXHOsl2QpnlC2rSw8ZWfa9t1D3YxU1pK4/s640/11201829_363639407162895_3922248795047975805_n.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div style="background-color: white; color: #141823; font-family: helvetica, arial, sans-serif; font-size: 14px; line-height: 19.3199996948242px; margin-bottom: 6px; margin-top: 6px;">Bahan-bahan :</div><div style="background-color: white; color: #141823; font-family: helvetica, arial, sans-serif; font-size: 14px; line-height: 19.3199996948242px; margin-bottom: 6px; margin-top: 6px;">1 biji telur<span class="text_exposed_show" style="display: inline;"><br />1 cawan tepung gandum<br />1 cawan susu cair/ susu segar<br />3 paket Milo 3 in 1<br />3 sudu besar butter dicairkan<br />1 sudu teh soda bicarbonate<br />1 sudu teh baking powder</span></div><div class="text_exposed_show" style="background-color: white; color: #141823; display: inline; font-family: helvetica, arial, sans-serif; font-size: 14px; line-height: 19.3199996948242px;"><div style="margin-bottom: 6px;">Cara-cara:</div><div style="margin-bottom: 6px; margin-top: 6px;">1. Pecahkan telur & kacau.</div><div style="margin-bottom: 6px; margin-top: 6px;">2. Masukan susu, soda bicarbonate, baking<br />powder, tepung gandum, milo dalam mangkuk<br />telur, kacau hingga sebati dan masukan butter<br />cair. Saya blend je semua guna blender. Nak<br />guna mixer pun boleh, pastikan sebati.</div><div style="margin-bottom: 6px; margin-top: 6px;">3. Sapukan sedikit butter pada non-stick pan.<br />Gunakan non-stick yg saiz 3-5inci.</div><div style="margin-bottom: 6px; margin-top: 6px;">4. Tuangkan 1 senduk adunan dlm pan, make<br />sure gunakan api yg perlahan ketika memasak.</div><div style="margin-bottom: 6px; margin-top: 6px;">5. Bila bahagian atas berlubang² udara & hampir<br />agak kering, bolehlah diterbalikan. Jgn biar lama<br />sgt ye takut overcook bahagian bawah.</div><div style="margin-bottom: 6px; margin-top: 6px;">6. Biarkan sekejap & terus angkat.</div><div style="margin-bottom: 6px; margin-top: 6px;">7. Sedia untuk dihidangkan.</div><div style="margin-bottom: 6px; margin-top: 6px;">8. Selamat mencuba!</div><div style="margin-bottom: 6px; margin-top: 6px;">* sekiranya agak adunan cair, tambah sedikit<br />tepung.<br />* tuangkan Hershey chocolate syrup, atau<br />bancuh sepeket Milo 3 in 1 dgn air panas skit,<br />tuang atas pancake. Saya tambah heavycream<br />utk lebih pekat & lemak..hehe.</div></div><br />